Honey Cream & Berries Oatmeal

Honey Cream & Berries Oatmeal

12th Feb 2013

Kitchen Notes

Wake-up your sweetie with this simple, yet satisfying breakfast that brings a little extra love to the day! So easy to make, this creamy nutritious oatmeal is nestled in a bowl of warm honey-sweetened milk and is topped with sweet summer berries and a sprinkling of crispy walnuts! Such a sweet way to say “I love you!”

Honey Cream & Berries Oatmeal

Servings: 2 servings
Active time: 10 minutes
Total time: 15 minutes

  • 1 cup rolled oats (for best nutrition, consider soaking your oats )
  • 2/3 cups, plus 1/2 cup of your favorite milk (unsweetened almond milk is our personal favorite)
  • 2 tbsp creamy raw honey, divided (we adore Honey Pacifica’s Creamy Wildflower Honey)
  • Fresh or thawed frozen berries
  • Crispy walnuts or pecans
  1. In a small saucepan over low heat, gently warm 2/3 cups of your favorite milk, Whisk in 1 tablespoon of honey until well combined. Remove from heat and divide the honey-sweetened milk evenly between two bowls.
  2. In the same saucepan you heated the honey-sweetened milk, add 1 cup of filtered water, 1/2 cup of milk, the remaining 1 tablespoon of honey and rolled oats. Bring mixture to a gentle simmer over medium heat. Cook, stirring occasionally, for about 3-5 minutes, until desired consistency is reached.
  3. Divide oatmeal among the two bowls with the honey-sweetened milk. Top with fresh berries and crispy walnuts. Yum!
  4. Enjoy this delightful treat with your sweetie on Valentine’s Day, or anytime you want to start the day with a little extra love!

Recipe courtesy of Kelly at The Nourishing Home. For more real food recipes and easy meal planning check out Kelly’s website or follow her on Facebook.

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